Ideal machine for pizza dough, bread, breadsticks, focaccia, piade and all leavened products. "Berta" uses the innovative hook tool system which, reproducing the movement of the handwork, does not alter the temperature of the dough, improving its oxygenation. The dough processing times are halved compared to a traditional mixer with dipping arms, fork or spiral. "Berta" is the only kneader patented by Fimar. Structure coated with scratch-resistant paint - tub,
tool and grilled lid in AISI 304 stainless steel. For the BERTA 7 model, the second speed is standard on the three-phase model.